Food & Agr. Code, § 12534 · Article 2. General Provisions
Food & Agr. Code, § 12534
Verbatim from the official edition
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
(a) Pursuant to this chapter, the director shall conduct a pesticide residue monitoring program for produce destined for processing to determine which pesticides are most likely to leave a residue and to what extent it is necessary to monitor the produce.
(b) The results of the program shall be made available to the State Director of Health Services to provide accurate information to better focus sampling priorities.
Notes and commentary — not statutory text
History
Amended by Stats. 1986, Ch. 248, Sec. 44.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=12534.
- Text hash
- sha256 147b64f9c1edad81f530e65698d74da68802ef5593af0153f1d475f85f59b78c
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.