Food & Agr. Code, § 18729 · Article 3. Inspections and Regulations

Food & Agr. Code, § 18729

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

The director may refuse to provide inspection service under this chapter with respect to any establishment for any cause specified in Section 401 of the Federal Meat Inspection Act (21 U.S.C., Sec. 671) or Section 18 of the Federal Poultry Products Inspection Act (21 U.S.C., Sec. 467).

Notes and commentary — not statutory text

History

Added by Stats. 1970, Ch. 1385.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=18729.
Text hash: sha256 216dcedb30f8d15bc83ee0d5bdbe363f0a74128aa71adf8fe8b10f733e2ad2d3
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

Cited by 1 provision

Provisions in this library whose text cites Food & Agr. Code, § 18729. Each shows the citation as that text prints it.

Food and Agricultural Code

Food & Agr. Code, § 18931Printed as Section 18725, 18728, 18729, or 18730

Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.