Food & Agr. Code, § 22010 · Article 1. Generally
Food & Agr. Code, § 22010
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Any person receiving meat pursuant to Section 22009 shall keep a record in a book which he keeps for that purpose that discloses the following information on all such meat received:
(a) The name, address, and telephone number of the person delivering the meat.
(b) The license number of the vehicle used in delivering the meat.
(c) The date the meat was received.
Such person shall keep these records for one year and shall exhibit the records upon demand of any inspector or peace officer.
Notes and commentary — not statutory text
History
Added by Stats. 1973, Ch. 938.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=22010.
- Text hash
- sha256 f9050121d91212e090a0916c91676399f63476f41dde59a1b004fbe321de28d8
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
This section cites
Provisions in this library that the text above cites, as it prints each citation. A range cited as “ss. 61.13-61.16” links its first and last provisions.
Food and Agricultural Code
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.