Food & Agr. Code, § 35893 · Article 6. Grade A Market Milk
Food & Agr. Code, § 35893
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Milk for grade A pasteurized milk is market milk that conforms to all the following minimum requirements:
(a) The health of the cows or goats shall be determined at least once in six months by an official representative of an approved milk inspection service, or a milk inspection service that is established by the director.
(b) The milk shall be cooled as provided in Section 35783.
(c) It shall be produced on dairy farms that score not less than 90 percent on the dairy farm scorecard that is adopted by the director.
(d) Shall meet the standards of Section 35781 or the regulation adopted pursuant thereto.
Notes and commentary — not statutory text
History
Amended by Stats. 2007, Ch. 339, Sec. 7. Effective January 1, 2008.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=35893.
- Text hash
- sha256 6331941c54a6ed9378bbdf5627f0118531a80439884e0ba1753cbce368ae7721
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
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Food and Agricultural Code
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