Food & Agr. Code, § 46014.2 · Chapter 10. Organic Foods
Food & Agr. Code, § 46014.2
Verbatim from the official edition
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
(a) All products sold as organic in California shall be certified by an accredited certifying agent if they are required to be certified under the federal act.
(b) Product shall be sold as organic only in accordance with this act.
(c) A certification agency shall be accredited by the USDA as provided in the NOP.
Notes and commentary — not statutory text
History
Amended by Stats. 2016, Ch. 403, Sec. 14. (AB 1826) Effective January 1, 2017.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=46014.2.
- Text hash
- sha256 3e5422412a047341d5d30bcd799c898639352f9a94d55799b17ecd4b18a4aa34
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.