Food & Agr. Code, § 55605 · Article 8. Processors
Food & Agr. Code, § 55605
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Every processor, except a licensed winegrower, that receives any farm product from the producer of the farm product for processing on a consigned basis shall promptly make and keep a correct record which shows in detail all of the following with reference to the processing, handling, storage, and sale of such farm product:
(a) The name and address of the consignor.
(b) The date received.
(c) The quantity received.
(d) The size of the containers into which the finished product is packed.
(e) The grade and quality of the finished product.
(f) The price which is obtained from the sale of the finished product.
(g) An itemized statement of costs and charges which the processor paid in connection with the processing, handling, storage, and sale of the farm product. Any services rendered for which charges are made, if not filed with the director, shall be charged at cost, if not covered by a written contract. Cost-supporting data shall be available for verification.
Notes and commentary — not statutory text
History
Amended by Stats. 1976, Ch. 632.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=55605.
- Text hash
- sha256 ec7692bc4b68ce2bceac826faaa38f91f5a4be307b80ae0c121de31b25d64277
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.