Food & Agr. Code, § 58609 · Article 1. Short Title and Definitions

Food & Agr. Code, § 58609

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

“Fish” means every form of fish, either salt water or fresh water fish, which is used for human consumption, except fish for canning, retorting, reduction, or use in an extraction process.

Notes and commentary — not statutory text

History

Enacted by Stats. 1967, Ch. 15.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=58609.
Text hash: sha256 6ab87544c73b7500eb82ae6e9f82ade54fb01a88f1e6d26d63b63033c12277fe
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

Cited by 2 provisions

Provisions in this library whose text cites Food & Agr. Code, § 58609. Each shows the citation as that text prints it.

Revenue and Taxation Code

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