Food & Agr. Code, § 67037 · Article 2. Definitions

Food & Agr. Code, § 67037

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

“Processor” means any person engaged, within this state, in any of the activities with respect to avocados as set forth in Section 58619.

Notes and commentary — not statutory text

History

Added by Stats. 1977, Ch. 569.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=67037.
Text hash: sha256 6e84033feb8edb601539d149fb47b983476b1d24e6629e38b513851b7e9a847f
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

This section cites

Provisions in this library that the text above cites, as it prints each citation. A range cited as “ss. 61.13-61.16” links its first and last provisions.

Food and Agricultural Code

Food & Agr. Code, § 58619Printed as Section 58619

Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.