Food & Agr. Code, § 78525 · Article 6. Education, Research, and Public Information Programs
Food & Agr. Code, § 78525
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
The secretary shall conduct, or may cause the council to conduct, programs of education, research, or public information, that are designed to accomplish any of the following purposes, among others:
(a) Publicize the positive contribution of California’s fishing industry and its people as providers of fresh, wholesome seafood products.
(b) Educate the public to the value of California seafood as high quality, nutritious, and desirable.
(c) Ensure the long-term availability of California-caught commercial seafood products by working with public and private organizations to preserve, protect, and enhance aquatic habitat and species.
(d) Enhance the quality of seafood products from fishermen to consumers.
(e) Support research and development to achieve the purposes of this chapter.
Notes and commentary — not statutory text
History
Amended by Stats. 1996, Ch. 726, Sec. 13. Effective January 1, 1997.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC§ionNum=78525.
- Text hash
- sha256 9d7f20b9b2bfe069d7cf2c597b9ac23eda2c73244da66874e49f7635a11d6d5f
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.