Health & Saf. Code, § 112876.5 · Article 1. Olive Oil Grades
Health & Saf. Code, § 112876.5
Verbatim from the official edition
Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
The hierarchy for olive-pomace oil grades shall be, from highest to lowest, olive-pomace oil, refined olive-pomace oil, and crude olive-pomace oil, which is the lowest level of quality among the olive-pomace oils. Olive-pomace oil grades shall be in the following categories:
(a) Olive-pomace oil.
(b) Refined olive-pomace oil.
(c) Crude olive-pomace oil.
Notes and commentary — not statutory text
History
Added by Stats. 2011, Ch. 567, Sec. 3. (SB 818) Effective January 1, 2012.
Source of truth
- Edition
- As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
- Official file
- https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC§ionNum=112876.5.
- Text hash
- sha256 027a68ad077aafeeb54e3404a5c330d0c0f3cc1b6eff4bc7f20f04f1ffd51180
- Composed by
- compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.