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Health & Saf. Code, § 113739.1 · Chapter 2. Definitions

Health & Saf. Code, § 113739.1

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

(a) “Catering operation” means a food service that is conducted by a permanent food facility approved for food preparation where food is served, or limited food preparation is conducted, at a location other than its permitted location, in either of the following circumstances:

(1) As part of a contracted offsite food service event.

(2) When operating in conjunction with a host facility with direct food sales.

(b) “Catering operation” shall not include either of the following:

(1) Food ordered as takeout or delivery from a food facility, where the food is provided to the consumer for self-service.

(2) A food facility that is participating as part of a community event.

Notes and commentary — not statutory text

History

Added by Stats. 2018, Ch. 493, Sec. 1. (AB 2524) Effective January 1, 2019.

Source of truth

Edition
As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file
https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC&sectionNum=113739.1.
Text hash
sha256 546c9c4989daf088b2f8ec19f1221c1741b084be3c2ebcd46d6ff1be9ddf30f6
Composed by
compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.