Health & Saf. Code, § 113978 · Article 6. Hygienic Practices

Health & Saf. Code, § 113978

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

Food facilities shall have a “no smoking” sign posted in the food preparation, food storage, and warewashing areas.

Notes and commentary — not statutory text

History

Added by Stats. 2006, Ch. 23, Sec. 2. Effective January 1, 2007. Operative July 1, 2007, by Sec. 3 of Ch. 23.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=HSC&sectionNum=113978.
Text hash: sha256 26d96ad2e873f96b72b2dd58badf486cea0b07b4d0a6feb1e75ea5557bacab59
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

Cited by 1 provision

Provisions in this library whose text cites Health & Saf. Code, § 113978. Each shows the citation as that text prints it.

Health and Safety Code

Health & Saf. Code, § 114367.1Printed as Section 113978

Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.