Tex. Health & Safety Code § 438.106 · Subchapter G. CERTIFICATION OF FOOD MANAGERS
POWERS AND DUTIES OF EXECUTIVE COMMISSIONER; FEES.
Text — Current through the 89th 2nd Called Legislative Session, 2025
(a) The executive commissioner by rule may adopt a fee for issuance or renewal of a food manager certificate under this subchapter in amounts reasonable and necessary to administer this subchapter, but not to exceed $35.
(b) The executive commissioner by rule may adopt a fee, in an amount not to exceed $10, for an examination administered by the department under this subchapter.
(c) The executive commissioner may adopt rules for the denial, suspension, and revocation of a food manager certificate issued under this subchapter.
(d) The executive commissioner by rule may prescribe standards for:
(1) examination sites;
(2) expenses of administration of examinations under this subchapter; and
(3) site audits for administration of this subchapter.
Notes and commentary — not statutory text
History
Added by Acts 2001, 77th Leg., ch. 317, Sec. 2, eff. Sept. 1, 2001.
Amended by:
Acts 2015, 84th Leg., R.S., Ch. 1 (S.B. 219), Sec. 3.1140, eff. April 2, 2015.
Source of truth
- Edition
- Current through the 89th 2nd Called Legislative Session, 2025
- Official file
- https://statutes.capitol.texas.gov/Docs/HS/htm/HS.438.htm
- Text hash
- sha256 6531a614910d82fec0208a39bfa96d13105c716e943e7a121350e7b490454d3b
- Composed by
- compose_tx.py 2026-10-05: the Legislative Council's chapter files read in document order; verify_tx.py's independent reading (lxml DOM walk) agrees character for character
Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.