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Food & Agr. Code, § 20022 · Chapter 1. Definitions

Food & Agr. Code, § 20022

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

“Full point of origin inspection area” means any area designated by the director, by regulation, pursuant to Sections 21141 and 21141.5.

Notes and commentary — not statutory text

History

Added by Stats. 1982, Ch. 210, Sec. 2. Effective May 24, 1982.

Source of truth

Edition
As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file
https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=20022.
Text hash
sha256 60a98798767084a495cb05b70bb115a9afa5fb2e3d12a63d8196ba1659055a97
Composed by
compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

This section cites

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Procedural information only. Not legal advice and not a substitute for the advice of an attorney. Confirm the current text with the official publisher before relying on it.