Food & Agr. Code, § 24562 · Article 4. Poultry Regulations and Inspections

Food & Agr. Code, § 24562

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

Regulations adopted pursuant to this article or pursuant to Section 24681 or Section 24991 shall conform, so far as practicable, to the rules, regulations and standards of the United States Department of Agriculture which govern the inspection, preparation, and processing of poultry meat and poultry meat food products.

Notes and commentary — not statutory text

History

Added by Stats. 1969, Ch. 1403.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=24562.
Text hash: sha256 cefbd579cbb60fc438841fabcb2976eb1d6e79b3f7ac3c99fe38d2b5643539ec
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

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Food and Agricultural Code

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