Food & Agr. Code, § 35782 · Article 2. Market Milk Standards and Grades

Food & Agr. Code, § 35782

Verbatim from the official edition

Text — As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)

Market milk shall be cooled to 45 degrees Fahrenheit or below, whether it is raw or pasteurized, and, except as otherwise provided in Section 35783, shall be so maintained until it is delivered to the consumer.

Notes and commentary — not statutory text

History

Amended by Stats. 1996, Ch. 427, Sec. 4. Effective January 1, 1997.

Source of truth

Edition: As published in the Legislative Counsel's database, tables dated October 18, 2026 (pubinfo_2025.zip)
Official file: https://leginfo.legislature.ca.gov/faces/codes_displaySection.xhtml?lawCode=FAC&sectionNum=35782.
Text hash: sha256 390df0c5b53b86b8032c7378c1b9417d88aba2094f8775914d4b05f2337ab7f1
Composed by: compose_ca.py 2026-10-22: the Legislative Counsel's CAML content files read by a tokenizer (caml_readers.reader_a); an independent xml.etree reading (caml_readers.reader_b) agrees on every section

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Food and Agricultural Code

Food & Agr. Code, § 35783Printed as Section 35783

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Food and Agricultural Code

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